
CAS: 1220616-44-3
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Rebaudioside M
CAS:Rebaudioside M is a natural non-calorie sweetener isolated from Stevia rebaudiana Bertoni,is a glycoside of the ent-kaurene diterpenoid aglycone.Formula:C56H90O33Purity:98% - 99.72%Color and Shape:SolidMolecular weight:1291.29Rebaudioside m
CAS:Natural glycosideFormula:C56H90O33Purity:≥ 90.0 % (HPLC)Color and Shape:PowderMolecular weight:1291.29Rebaudioside M
CAS:Formula:C56H90O33Purity:(HPLC) ≥ 98.0%Color and Shape:White to off-white powderMolecular weight:1291.30Rebaudioside M
CAS:Rebaudioside M is a high-potency sweetener, which is derived from the Stevia rebaudiana plant. It is one of the glycosides found in the leaves of this plant, often extracted and purified for use in a variety of applications. The mode of action for Rebaudioside M involves interacting with taste receptors on the tongue to produce a sweet sensation, without contributing calories or affecting blood glucose levels. This makes it particularly appealing for use in low-calorie and diabetic-friendly products. Rebaudioside M is primarily used in the food and beverage industry as a sugar substitute due to its intense sweetness-often many times sweeter than sucrose. It is preferred in formulations where a reduced-calorie label is desired, and its stability under heat makes it suitable for a range of processing conditions. Furthermore, it is used in combination with other sweeteners to achieve desired taste profiles, improving the overall organoleptic properties of the products. This compound's application extends to beverages, desserts, sauces, and various processed foods, allowing for reduced sugar content while maintaining sweetness.Formula:C56H90O33Purity:Min. 95%Color and Shape:White PowderMolecular weight:1,291.29 g/mol