CAS 123483-19-2: 3-O-Caffeoylquinic acid methyl ester

3-O-Caffeoylquinic acid methyl ester

Chlorogenic acid methylester analytical standard provided with chromatographic purity, to be used as reference material for qualitative determination.

3-O-Caffeoylquinic acid methyl ester is a natural product from Morus alba L.

3-O-Caffeoylquinic acid methyl ester is a methyl ester derivative of chlorogenic acid, which is a polyphenolic compound commonly found in various plant species. This esterification enhances its solubility and stability compared to the parent compound. The compound is typically derived from natural sources such as coffee beans, artichokes, and various other fruits and vegetables. The mode of action of 3-O-Caffeoylquinic acid methyl ester involves its role as an antioxidant, where it neutralizes free radicals and reduces oxidative stress. This property is attributed to the presence of the caffeoyl group, which can donate hydrogen to stabilize radical species, thereby mitigating potential damage to biomolecules such as DNA, lipids, and proteins. The compound's uses and applications are diverse, encompassing fields such as pharmaceuticals, nutraceuticals, and food chemistry. In pharmaceutics, it is of interest for its potential anti-inflammatory and neuroprotective effects. In nutraceuticals, its antioxidant capacity finds application in dietary supplements aimed at promoting health and longevity. In food science, it may be utilized as a natural preservative to enhance the shelf life and stability of food products by minimizing oxidation.