CAS: 153409-16-6
Sort by
Found 4 products.
Capsaicin β-D-glucopyranoside
CAS:Capsaicin β-D-glucopyranoside, a glucoside converted by Capsaicin, is the bioactive compound found in chili peppers responsible for their characteristic pungentFormula:C24H37NO8Color and Shape:SolidMolecular weight:467.559Capsaicin β-D-Glucopyranoside
CAS:Formula:C24H37NO8Purity:>90.0%(HPLC)Color and Shape:White to Almost white powder to crystalMolecular weight:467.56Capsaicin β-D-Glucopyranoside
CAS:Formula:C24H37NO8Purity:90%Color and Shape:SolidMolecular weight:467.5525Capsaicin ²-D-Glucopyranoside
CAS:Please enquire for more information about Capsaicin ²-D-Glucopyranoside including the price, delivery time and more detailed product information at the technical inquiry form on this pageFormula:C24H37NO8Purity:Min. 95%Molecular weight:467.56 g/mol
