CAS 188417-26-7: Ethylvanillin isobutyrate
Formula:C13H16O4
InChI:InChI=1S/C13H16O4/c1-4-16-12-7-10(8-14)5-6-11(12)17-13(15)9(2)3/h5-9H,4H2,1-3H3
InChI key:InChIKey=BTCQMCOBMIXUCG-UHFFFAOYSA-N
SMILES:O(C(C(C)C)=O)C1=C(OCC)C=C(C=O)C=C1
Synonyms:- 2-Ethoxy-4-Formylphenyl 2-Methylpropanoate
- 2-Ethoxy-4-formylphenyl isobutyrate
- 2-Methylpropanoate
- 3-Ethoxy-4-Hydroxy-Benzaldehyde, 2-Methylpropanoate
- 4-Isobutanoyloxy-3-ethoxybenzaldehyde
- Ethylvanillin isobutyrate
- Ethylvanillinisobutyrate
- Propanoic acid, 2-methyl-, 2-ethoxy-4-formylphenyl ester
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Found 5 products.
Propanoic acid, 2-methyl-, 2-ethoxy-4-formylphenyl ester
CAS:Formula:C13H16O4Purity:95%Color and Shape:SolidMolecular weight:236.26372-Ethoxy-4-formylphenyl isobutyrate
CAS:2-Ethoxy-4-formylphenyl isobutyrate is a sweetener that has been shown to be orally active. It is also used in the production of sodium propionate and potassium butyrate. 2-Ethoxy-4-formylphenyl isobutyrate has a bitter taste and an astringent, fatty acid, and isobutyric acid odor. The compound can be synthesized from eriodictyol and n-hexane. 2-Ethoxy-4-formylphenyl isobutyrate can be found in some artificial flavorings and maltol, which gives a sweet vanilla flavor to foods.Formula:C13H16O4Purity:Min. 95%Molecular weight:236.27 g/mol2-Ethoxy-4-formylphenyl 2-Methylpropanoate
CAS:Controlled ProductStability Air Sensitive, Moisture Sensitive Applications 2-ethoxy-4-formylphenyl 2-methylpropanoate (cas# 188417-26-7) is a useful research chemical.Formula:C13H16O4Color and Shape:NeatMolecular weight:236.272-Ethoxy-4-formylphenyl isobutyrate
CAS:Purity:97.0%Color and Shape:SolidMolecular weight:236.26699829101562
