The chemical substance known as (2S)-3-phenyl-2-{[(3S,4R,5R)-3,4,5,6-tetrahydroxy-2-oxohexyl]amino}propanoic acid, with the CAS number 31105-03-0, is a complex organic compound characterized by its chiral centers and multiple functional groups. It features an amino acid backbone, which is typical for compounds involved in biological processes, particularly in the context of peptide synthesis or as potential pharmaceuticals. The presence of a phenyl group contributes to its hydrophobic characteristics, while the tetrahydroxyhexyl moiety indicates a high degree of polarity, suggesting potential solubility in aqueous environments. The stereochemistry of the molecule is significant, as the specific arrangement of atoms can influence its biological activity and interactions with other molecules. This compound may exhibit properties such as being a potential ligand or substrate in enzymatic reactions, and its structural complexity could lead to interesting pharmacological profiles. Overall, its unique combination of functional groups and stereochemistry makes it a subject of interest in medicinal chemistry and biochemistry.

(2S)-3-phenyl-2-{[(3S,4R,5R)-3,4,5,6-tetrahydroxy-2-oxohexyl]amino}propanoic acid (non-preferred name)

Find at CymitQuimica all products linked to CAS 31105-03-0. Enter now to get more information

Applications An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis.
References Horiuchi, T., et al.: Agric. Biol. Chem., 55, 333 (1991), Glinsky, G., et al.: Cancer Res., 56, 5319 (1996),


Fructose-phenylalanine (mixture of diastereomers)

Fructose-phenylalanine (FPA) is a molecule that has potential use as a nutritional supplement. It is synthesized by combining fructose and phenylalanine, which are both present in food sources such as potatoes. FPA has been demonstrated to have antibacterial properties against the bacteria Escherichia coli. The mechanism of action for these antibacterial properties is not yet known, but it may be due to the hydroxybenzoic acid moiety, which has been shown to inhibit protein synthesis in E. coli cells. FPA has also been shown to have emulsifying properties, which could make it useful in the production of liquid foods.

CAS 31105-03-0: (2S)-3-phenyl-2-{[(3S,4R,5R)-3,4,5,6-tetrahydroxy-2-oxohexyl]amino}propanoic acid (non-preferred name)

Fructose-phenylalanine (mixture of diastereomers)

Ref: TR-F792560

Fructose-phenylalanine

Ref: 3D-GBA10503