
CAS 36001-47-5: Vescalagin
Formula:C41H26O26
InChI:InChI=1S/C41H26O26/c42-8-1-5-12(24(48)21(8)45)13-6(2-9(43)22(46)25(13)49)39(60)65-34-11(4-63-37(5)58)64-38(59)7-3-10(44)23(47)26(50)14(7)15-18-16(28(52)32(56)27(15)51)17-19-20(30(54)33(57)29(17)53)31(55)35(66-41(19)62)36(34)67-40(18)61/h1-3,11,31,34-36,42-57H,4H2
InChI key:InChIKey=UDYKDZHZAKSYCO-UHFFFAOYSA-N
SMILES:OC1=C2C3=C(C=4C(C(=O)OC5C(C(OC3=O)C6C(O)C7=C(C2=C(O)C(O)=C7O)C(=O)O6)OC(=O)C=8C(C=9C(C(=O)OC5)=CC(O)=C(O)C9O)=C(O)C(O)=C(O)C8)=CC(O)=C(O)C4O)C(O)=C1O
Synonyms:- (2R,42R,46R)-7,8,9,12,13,14,25,26,27,30,31,32,35,36,37,46-hexadecahydroxy-3,18,21,41,43-pentaoxanonacyclo[27.13.3.138,42.02,20.05,10.011,16.023,28.033,45.034,39]hexatetraconta-5,7,9,11,13,15,23,25,27,29(45),30,32,34,36,38-pentadecaene-4,17,22,40,44-pentone (non-preferred name)
- 1-epi-Castalagin
- 32H-29,5,9-(Epoxyethanylylidyne)-1,30-methano-14H,16H-dibenzo[h,o]dibenzo[7,8:9,10][1,5]dioxacycloundecino[3,2-b][1,6]dioxacycloheptadecin-14,18,27,32,35-pentone, 15a,28a,29,30-tetrahydro-2,3,4,6,7,8,10,11,12,20,21,22,23,24,25,33-hexadecahydroxy-, stereoisomer
- NSC 297812
- Stereoisomer of 15a,28a,29,30-tetrahydro-2,3,4,6,7,8,10,11,12,20,21,22,23,24,25,33-hexadecahydroxy-32H-29,5,9-(epoxyethanylylidyne)-1,30-methano-14H,16H-dibenzo[h,o]dibenzo[7,8:9,10][1,5]dioxacycloundecino[3,2-b][1,6]dioxacycloheptadecin-14,18,27,32,35-pentone
- Vescalagin
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Found 2 products.
Vescalagin
CAS:Controlled ProductVescalagin is a naturally occurring polyphenol compound, which is derived from ellagitannins, primarily found in oak wood and various plants. Its source, the ellagitannin vescalagin, originates from the hydrolysis of tannins, a class of complex phenolic compounds abundant in nature. The mode of action of vescalagin involves binding to metal ions and proteins, which contributes to its potent antioxidant properties by scavenging free radicals and protecting cells from oxidative stress. In scientific research, vescalagin is investigated for its potential therapeutic applications, including its role in cardiovascular protection, anti-inflammatory activities, and its capability to modulate key cellular signaling pathways. Additionally, it is explored for use in food and beverage industries due to its ability to stabilize and preserve products by preventing oxidative deterioration. Ongoing studies aim to expand the understanding of vescalagin’s bioavailability and efficacy across various biological systems, creating promising avenues for future applications in health and industry.Formula:C41H26O26Purity:Min. 95%Molecular weight:934.6 g/molVescalagin
CAS:Natural glycosideFormula:C41H26O26Purity:≥ 95.0 % (HPLC)Color and Shape:PowderMolecular weight:934.64