CAS: 36455-70-6

cis-Zearalenone is a mycotoxin, which is a secondary metabolite produced by fungi, primarily Fusarium species. It is predominantly found in cereal crops, such as maize, wheat, and barley, where it acts as a natural estrogenic compound due to its structural similarity to estradiol. This compound primarily exerts its effects through the binding and activation of estrogen receptors, leading to potential endocrine disruption in both animals and humans. The main concern with cis-Zearalenone lies in its use as a biomarker for monitoring contamination in agricultural products. It plays a significant role in the study of food safety and toxicology, particularly concerning the risks it poses to livestock and human health. In agriculture, efforts are concentrated on quantifying its presence and mitigating its impact through improved crop management and storage techniques. Additionally, research is ongoing to understand its mechanism of action more fully and to develop strategies to counteract its effects, contributing to broader mycotoxin management frameworks in food and feed production.