CAS 487-26-3: (±)-Flavanone
Formula:C15H12O2
InChI:InChI=1S/C15H12O2/c16-13-10-15(11-6-2-1-3-7-11)17-14-9-5-4-8-12(13)14/h1-9,15H,10H2
InChI key:InChIKey=ZONYXWQDUYMKFB-UHFFFAOYSA-N
SMILES:O=C1C=2C(OC(C1)C3=CC=CC=C3)=CC=CC2
Synonyms:- (2R)-2-phenyl-2,3-dihydro-4H-chromen-4-one
- (2S)-2-phenyl-2,3-dihydro-4H-chromen-4-one
- 2,3-Dihidroflavona
- 2,3-Dihydro-2-Phenylchroman-4-One
- 2,3-Dihydro-2-phenyl-4H-1-benzopyran-4-one
- 2,3-Dihydroflavon
- 2,3-Dihydroflavone
- 2,3-Dihydroflavone~2-Phenylchromanone
- 2-Phenyl-2,3-dihydrochromen-4-one
- 2-Phenyl-3,4-dihydro-2H-1-benzopyran-4-one
- 2-Phenyl-3,4-dihydro-2H-benzopyran-4-one
- See more synonyms
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Found 17 products.
Flavanone
CAS:Formula:C15H12O2Purity:>98.0%(GC)Color and Shape:White to Light yellow powder to crystalMolecular weight:224.26Flavanone
CAS:Impurity: Propafenone EP Impurity H Applications: Flavanone (Propafenone EP Impurity H) is a Propafenone (P757500) impurity. References Kitagawa, S., et al.: Biol. Pharm. Bull., 29, 1 (2006), Boccard, J., et al.: Eur. J. Pharm. Sci., 36, 254 (2009),Formula:C15H12O2Color and Shape:NeatMolecular weight:224.252-phenyl-3,4-dihydro-2H-1-benzopyran-4-one
CAS:Purity:95.0%Color and Shape:SolidMolecular weight:224.25900268554688Flavanone
CAS:Flavanone is a type of flavonoid, which is a class of plant secondary metabolites. This compound is primarily found in citrus fruits such as oranges, lemons, and grapefruits. As a natural polyphenolic antioxidant, flavanone exhibits its mode of action by scavenging free radicals, thereby reducing oxidative stress within biological systems. This activity is crucial in modulating signaling pathways and enhancing the cellular antioxidant capacity. The uses and applications of flavanone are expansive, including its role in nutraceuticals, where it is investigated for supporting cardiovascular health, potentially reducing the risk of certain cancers, and providing anti-inflammatory benefits. In the realm of pharmaceuticals, flavanone compounds are studied for their therapeutic properties, which could lead to advances in treatment options for a variety of conditions. In food science, flavanones are evaluated for their contribution to the flavor and preservation of food products. Overall, the incorporation of flavanone in these fields highlights its significance as a compound with versatile biological and functional properties.Formula:C15H12O2Purity:Min. 95%Color and Shape:PowderMolecular weight:224.25 g/molFlavanone
CAS:Flavanone (2-Phenylchroman-4-one)s from citrus fruits have also been shown to exert beneficial effects on human vascular function.Formula:C15H12O2Purity:99.63%Color and Shape:Very Slightly Yellow PowderMolecular weight:224.25(2RS)-2-Phenyl-2,3-dihydro-4H-1-benzopyran-4-one
CAS:Controlled ProductFormula:C15H12O2Color and Shape:NeatMolecular weight:224.25Flavanone
CAS:Flavanone analytical standard provided with chromatographic purity, to be used as reference material for qualitative determination.Formula:C15H12O2Purity:(HPLC) ≥90%Color and Shape:PowderMolecular weight:224.27Propafenone EP Impurity H
CAS:Formula:C15H12O2Color and Shape:White To Off-White SolidMolecular weight:224.26Flavanone, 98+%
CAS:This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.Formula:C15H12O2Purity:98+%Color and Shape:White, PowderMolecular weight:224.26Flavanone
CAS:FlavanoneFormula:C15H12O2Purity:By hplc: 99.6% by area (Typical Value in Batch COA)Color and Shape: white powderMolecular weight:224.25g/mol
