CAS 9002-07-7: Trypsin
Formula:Unspecified
Synonyms:- Cocoonase
- E.C. 3.4.21.4
- E.C. 3.4.4.4
- PTN
- PTN 3.0 Special
- PTN 6.0S (Pancreatic Trypsin Novo)
- Pancreatic Trypsin Novo
- Pancreatic Trypsin Novo (PTN)
- Parenzyme
- Parenzymol
- Pseudotrypsin
- See more synonyms
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Trypsin (3x cryst.) ex Bovine Pancreas, 7500 BAEE U/mg (2500NF U/mg) powder
CAS:Color and Shape:White, Crystalline powder, Clear to slight opalascentTrypsin ex. Porcine Gastric Mucosa for cell culture, 0.2 Anson U/g (2000U/g) powder, Endotoxin (BET) 0.05EU/mg powder
CAS:Color and Shape:White, Crystalline powder, Clear, ColourlessTrypsin Recombinant Porcine
CAS:Enzymes and prepared enzymes, nesoiFormula:C1020H1597N287O321S14Color and Shape:LiquidMolecular weight:23450.35541Trypsin Bovine
CAS:Enzymes and prepared enzymes, nesoiFormula:C1012H1585N279O324S14Color and Shape:White Tan PowderMolecular weight:23278.22166Trypsin
CAS:Trypsin: a serine protease from fish, hydrolyzes proteins, anti-inflammatory, aids cell fusion, activates PAR2/4, boosts healing.Purity:98%Color and Shape:SolidTrypsin
CAS:Trypsin (EC 3.4.21.4) is a protease that hydrolyses proteins by cleaving the peptide bond at the carboxyl side of the positively charged amino acid (Lysine or Arginine). Trypsin belongs to a family of serine proteases, as it has a serine in its active site. Trypsin can be inhibited by using trypsin inhibitor Alpha 1 Antitrypsin.Purity:Min. 95%Color and Shape:White PowderTrypsin Crystallized (DISCONTINUED)
CAS:Enzymes and prepared enzymes, nesoiFormula:C20H27ClN2Color and Shape:PowderMolecular weight:24000Trypsin Standard, freeze-dried
CAS:A trypsin product which can be used as a standard in proteomics procedures such as mass spectrometry. Trypsin (EC 3.4.21.4) is a protease that hydrolyses proteins by cleaving the peptide bond at the carboxyl side of the positively charged amino acid (Lysine or Arginine). Trypsin belongs to a family of serine proteases, as it has a serine in its active site. Trypsin can be inhibited by using trypsin inhibitor Alpha 1 Antitrypsin.Purity:Min. 98%Recombinant Bovine Trypsin
CAS:Recombinant Bovine TrypsinColor and Shape:Lyophilised PowderMolecular weight:0.00g/molTrypsin, technical grade, freeze-dried
CAS:Trypsin (EC 3.4.21.4) is a protease that hydrolyses proteins by cleaving the peptide bond at the carboxyl side of the positively charged amino acid (Lysine or Arginine). Trypsin belongs to a family of serine proteases, as it has a serine in its active site. Trypsin can be inhibited by using trypsin inhibitor Alpha 1 Antitrypsin.Purity:Min. 98%r-Trypsin - Type Standard ACF ex. Porcine for cell culture, 800U/mg, Endotoxin (BET) 0.05EU/mg
CAS:Color and Shape:Tan to pale brown, Granular powder
