Aldose 1-epimerase, with the CAS number 9031-76-9, is an enzyme that plays a crucial role in carbohydrate metabolism by catalyzing the interconversion of aldoses, specifically converting one aldose into its epimer at the C-1 position. This enzyme is particularly important in the metabolism of sugars, facilitating the conversion of glucose to mannose and vice versa. Aldose 1-epimerase is typically found in various organisms, including bacteria and higher plants, and is involved in the regulation of sugar levels within cells. The enzyme operates through a mechanism that involves the temporary formation of a sugar intermediate, allowing for the rearrangement of the hydroxyl group at the anomeric carbon. Its activity is influenced by factors such as pH, temperature, and the presence of cofactors. Understanding the characteristics and function of aldose 1-epimerase is essential for insights into metabolic pathways and potential applications in biotechnology and medicine, particularly in the context of diabetes and other metabolic disorders.

Aldose 1-epimerase

9031-76-9: Aldose 1-epimerase, Aldose 1-epimerases, Aldose mutarotase, Aldose mutarotases, E.C. 5.1.3.3, Ec 5.1.3.3, Epimerase, aldose 1-, Mutarotase, Mutarotases

Aldose 1-epimerase facilitates the conversion of α- to β-sugars like glucose, crucial for carbohydrate processing.

CAS 9031-76-9: Aldose 1-epimerase

Aldose 1-epimerase

Ref: TM-T75390

Mutarotase

Ref: 7W-GZ2237