
Nutrition Research
Nutrition research focuses on understanding the effects of nutrients on the body and the role of diet in health and disease. This includes studying the metabolic pathways of nutrients, the impact of nutritional deficiencies, and the benefits of dietary supplements. At CymitQuimica, we provide a variety of compounds and reagents to support nutrition research, helping to advance knowledge in dietetics, metabolic health, and food science.
Products of "Nutrition Research"
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Difenoconazole
CAS:Formula:C19H17Cl2N3O3Purity:>95.0%(T)(HPLC)Color and Shape:White to Light yellow powder to crystalMolecular weight:406.26Fipronil
CAS:Formula:C12H4Cl2F6N4OSPurity:>97.0%(GC)Color and Shape:White to Light yellow powder to crystalMolecular weight:437.143,4-DIHYDROXY-ALLYLBENZENE
CAS:Formula:C9H10O2Purity:97%Color and Shape:SolidMolecular weight:150.1745Pyridoxine Dicaprylate
CAS:Formula:C24H39NO5Purity:>98.0%(N)Color and Shape:White to Almost white powder to crystalMolecular weight:421.58Ergosterol
CAS:Formula:C28H44OPurity:>95.0%(GC)Color and Shape:White to Light yellow powder to crystalMolecular weight:396.66Rat CEA(Carcinoembryonic Antigen) ELISA Kit
The test principle applied in this kit is Sandwich enzyme immunoassay. The microtiter plate provided in this kit has been pre-coated with an antibody specific to Rat CEA. Standards or samples are added to the appropriate microtiter plate wells then with a biotin-conjugated antibody specific to Rat CEA. Next, Avidin conjugated to Horseradish Peroxidase (HRP) is added to each microplate well and incubated. After TMB substrate solution is added, only those wells that contain Rat CEA, biotin-conjugated antibody and enzyme-conjugated Avidin will exhibit a change in color. The enzyme-substrate reaction is terminated by the addition of sulphuric acid solution and the color change is measured spectrophotometrically at a wavelength of 450nm ± 10nm. The concentration of Rat CEA in the samples is then determined by comparing the OD of the samples to the standard curve.Color and Shape:Colourless TransparentliquidSucralose
CAS:Applications A low-calorie artificial sweetener References Agresti, C., et al.: Eur. J. Pharm. Biopharm., 70, 226 (2008), Kidd, M., et al.: Am. J. Physiol., 295, G260 (2008),Formula:C12H19Cl3O8Color and Shape:WhiteMolecular weight:397.63Chrysophanic Acid
CAS:Formula:C15H10O4Purity:>98.0%(T)(HPLC)Color and Shape:Light yellow to Brown powder to crystalMolecular weight:254.24Alfacalcidol
CAS:Formula:C27H44O2Purity:>95.0%(HPLC)Color and Shape:White to Almost white powder to crystalMolecular weight:400.65Bis(8-quinolinolato)copper(II)
CAS:Formula:C18H12CuN2O2Purity:>95.0%(T)Color and Shape:Yellow to Brown to Dark green powder to crystalMolecular weight:351.85Orientin
CAS:Formula:C21H20O11Purity:>98.0%(HPLC)Color and Shape:White to Light yellow powder to crystalMolecular weight:448.38Pyriproxyfen
CAS:Formula:C20H19NO3Purity:>98.0%(GC)(T)Color and Shape:White to Light yellow powder to crystalMolecular weight:321.38Geniposide
CAS:Formula:C17H24O10Purity:>90.0%(HPLC)Color and Shape:White to Yellow powder to crystalMolecular weight:388.37Picroside II
CAS:Formula:C23H28O13Purity:>98.0%(HPLC)(qNMR)Color and Shape:White to Light yellow powder to crystalMolecular weight:512.46(3aR,5aS,9aS,9bR)-Decahydro-3a,6,6,9a-tetramethylnaphtho[2,1-b]furan-2(1H)-one
CAS:Formula:C16H26O2Purity:97%Color and Shape:SolidMolecular weight:250.3764400000001(E)-N-[(4-Hydroxy-3-methoxyphenyl)methyl]-8-methyl-6-nonenamide
CAS:Formula:C18H27NO3Purity:60%Color and Shape:SolidMolecular weight:305.4119