CAS 22839-47-0: Aspartamo
Descripción:
Aspartamo es un edulcorante artificial bajo en calorías ampliamente utilizado como sustituto del azúcar en varios productos alimenticios y bebidas. Químicamente, es un éster metílico de dipeptido compuesto por dos aminoácidos: ácido aspártico y fenilalanina, unidos por un enlace peptídico. Su fórmula molecular es C14H18N2O5, y tiene un peso molecular relativamente bajo. Aspartamo es aproximadamente 200 veces más dulce que la sacarosa, lo que permite su uso en pequeñas cantidades para lograr la dulzura deseada. Es estable en condiciones ácidas, pero puede degradarse cuando se expone a altas temperaturas o almacenamiento prolongado, lo que puede afectar su dulzura. Aspartamo se metaboliza en el cuerpo en sus aminoácidos constituyentes y metanol, que son sustancias que ocurren de forma natural. Sin embargo, las personas con fenilcetonuria (PKU), un trastorno genético, deben evitar Aspartamo debido a su incapacidad para metabolizar la fenilalanina de manera efectiva. En general, Aspartamo es reconocido por su seguridad por varias autoridades de salud, aunque algunas personas pueden experimentar sensibilidad o reacciones adversas.
Fórmula:C14H18N2O5
InChI:InChI=1S/C14H18N2O5/c1-21-14(20)11(7-9-5-3-2-4-6-9)16-13(19)10(15)8-12(17)18/h2-6,10-11H,7-8,15H2,1H3,(H,16,19)(H,17,18)/t10-,11-/m0/s1
Clave InChI:InChIKey=IAOZJIPTCAWIRG-QWRGUYRKSA-N
SMILES:[C@@H](CC1=CC=CC=C1)(NC([C@H](CC(O)=O)N)=O)C(OC)=O
Sinónimos:- <span class="text-smallcaps">L</smallcap>-Aspartyl-<smallcap>L</span>-3-phenylalanine methyl ester
- <span class="text-smallcaps">L</smallcap>-Aspartyl-<smallcap>L</span>-phenylalanine methyl ester
- <span class="text-smallcaps">L</smallcap>-Aspartyl-<smallcap>L</span>-phenylalanyl methyl ester
- <span class="text-smallcaps">L</smallcap>-Phenylalanine, <smallcap>L</span>-α-aspartyl-, 2-methyl ester
- <span class="text-smallcaps">L</smallcap>-Phenylalanine, N-<smallcap>L</span>-α-aspartyl-, 1-methyl ester
- <span class="text-smallcaps">L</smallcap>-α-Aspartyl-<smallcap>L</span>-phenylalanine methyl ester
- <span class="text-smallcaps">L</span>-Aspartame
- APM
- Aspartam
- Aspartamo
- Aspartylphenylalanine methyl ester
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Encontrado 19 productos.
Asp-Phe methyl ester
CAS:Pureza:98.0%Forma y color:Solid, White powderPeso molecular:294.3070068359375Aspartame
CAS:Fórmula:C14H18N2O5Pureza:>98.0%(T)(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:294.31Aspartame
CAS:Producto controladoStability Decomposes in solution Applications A dipeptide ester about 160 times sweeter than sucrose in aqueous solution. A non-nutritive sweetener. References Cloninger, B., et al.: Science, 170, 81 (1970), Oppermann, et al.: J. Nutr., 103, 1454 (1973),Fórmula:C14H18N2O5Forma y color:WhitePeso molecular:294.30Aspartame
CAS:Aspartame is an artificial sweetener that is used to replace sugar in products. It has been shown to be metabolized by the body into three components: aspartic acid, phenylalanine, and methanol. Aspartame can be toxic to humans if consumed in excessive amounts, and some health concerns have been raised about its possible carcinogenic properties. The use of sodium citrate as a buffer in beverages containing aspartame has been found to reduce some of the potential toxicity associated with the product.Fórmula:C14H18N2O5Pureza:Min. 95%Forma y color:White PowderPeso molecular:294.3 g/molL-Aspartyl-L-phenylalanine methyl ester, 98%
CAS:This Thermo Scientific Chemicals brand product was originally part of the Acros Organics product portfolio. Some documentation and label information may refer to the legacy brand. The original Acros Organics product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.Fórmula:C14H18N2O5Pureza:98%Forma y color:White to almost white, PowderPeso molecular:294.31Aspartame 1000 µg/mL in Methanol
CAS:Producto controladoFórmula:C14H18N2O5Forma y color:Single SolutionPeso molecular:294.30Aspartame
CAS:Aromatic cyclic amides (including cyclic carbamates) anFórmula:C14H18N2O5Forma y color:PowderPeso molecular:294.3Aspartame, 98%
CAS:Aspartame is a synthetic and low-calorie sweetener and is used as an active ingredient in consumer foods, beverages, soft drinks, breath mints, sugar free chewing gum, cocoa mixes, frozen desserts, chewable vitamin supplements, milk drinks, cerals, pharmaceutical drugs and supplements, tabletop sweeteners and diet sodas. This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.Fórmula:C14H18N2O5Pureza:98%Forma y color:White, Crystalline powderPeso molecular:294.31Aspartame
CAS:Fórmula:C14H18N2O5Pureza:≥ 98.0% (dried basis)Forma y color:White crystalline powderPeso molecular:294.30N-L-α-Aspartyl-L-phenylalanine Methyl Ester
CAS:N-L-α-Aspartyl-L-phenylalanine Methyl EsterFórmula:C14H18N2O5Pureza:98%Forma y color: white solidPeso molecular:294.30g/molAspartame, Ph. Eur., USP grade
CAS:Fórmula:C14H18N2O5Pureza:≤ 0.5% (L-phenylalanine)Forma y color:White or almost white crystalline powderPeso molecular:294.30Aspartame
CAS:Aspartame has a sweetening power which is 180 to 200 times that of sucrose.Fórmula:C14H18N2O5Pureza:99.5%Forma y color:White PowderPeso molecular:294.31Aspartame
CAS:Aspartame (SC-18862), an artificial, non-carbohydrate sweetener, is aspartyl-phenylalanine-1-methyl ester.Fórmula:C14H18N2O5Pureza:98.92% - 99.27%Forma y color:Colorless Needles From Water SucrosePeso molecular:294.3
