CAS 25956-17-6: C.I. Rojo Alimentario 17
Descripción:
C.I. Rojo Alimentario 17, también conocido como Allura Red AC, es un colorante azoico sintético comúnmente utilizado como aditivo colorante en alimentos, cosméticos y productos farmacéuticos. Se caracteriza por su vibrante tono rojo, que es estable bajo una variedad de condiciones, lo que lo hace adecuado para una amplia gama de aplicaciones. El colorante es soluble en agua, lo que permite una fácil incorporación en formulaciones acuosas. Su estructura química presenta un grupo azo (-N=N-), que es responsable de sus propiedades colorantes. C.I. Rojo Alimentario 17 se reconoce generalmente como seguro cuando se utiliza dentro de los límites regulatorios establecidos, aunque algunas personas pueden experimentar reacciones alérgicas o sensibilidades. El colorante está sujeto a regulaciones por parte de las autoridades de seguridad alimentaria, que monitorean su uso para garantizar la seguridad del consumidor. Además, es importante señalar que, aunque se utiliza ampliamente, hay discusiones en curso sobre los posibles efectos en la salud de los colorantes sintéticos, lo que ha llevado a un mayor interés en alternativas naturales.
Fórmula:C18H16N2O8S2·2Na
InChI:InChI=1S/C18H16N2O8S2.2Na/c1-10-7-14(16(28-2)9-17(10)30(25,26)27)19-20-18-13-5-4-12(29(22,23)24)8-11(13)3-6-15(18)21;;/h3-9,21H,1-2H3,(H,22,23,24)(H,25,26,27);;
Clave InChI:InChIKey=YWVRKKBYWHKAAQ-UHFFFAOYSA-N
SMILES:N(=NC1=C(OC)C=C(S(=O)(=O)O)C(C)=C1)C=2C3=C(C=C(S(=O)(=O)O)C=C3)C=CC2O.[Na]
Sinónimos:- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(2-methoxy-5-methyl-4-sulfophenyl)azo]-, disodium salt
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[(6-methoxy-4-sulfo-m-tolyl)azo]-, disodium salt
- 2-Naphthalenesulfonic acid, 6-hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-, sodium salt (1:2)
- 6-Hidroxi-5-[(2-Metoxi-4-Sulfonato-M-Tolil)Azo]Naftaleno-2-Sulfonato De Disodio
- 6-Hydroxy-5-[(2-methoxy-4-sulfonato-m-tolyl)azo]naphtalene-2-sulfonate de disodium
- Allura Red
- Allura Red 40
- Allura red AC dye
- Alura Red AC
- Alura red
- Dinatrium-6-hydroxy-5-[(2-methoxy-4-sulfonato-m-tolyl)azo]naphthalin-2-sulfonat
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Allura Red AC 100 µg/mL in Water
CAS:Fórmula:C18H14N2O8S2NaForma y color:Single SolutionPeso molecular:496.42Allura Red AC
CAS:Fórmula:C18H14N2Na2O8S2Forma y color:Orange to Brown to Dark red powder to crystalPeso molecular:496.42Allura Red AC
CAS:Allura Red AC (CI 16035) is a very important food azo dye used in the food, pharmaceutical, paper, cosmetic and textile industries.Allura Red AC promotesFórmula:C18H14N2Na2O8S2Pureza:99.82%Forma y color:Dark Maroon Solid PowderPeso molecular:496.42Allura red AC
CAS:Allura red AC is a synthetic food dye that has been shown to inhibit locomotor activity in animals, and is therefore considered to be an inhibitor of the central nervous system. Allura red AC inhibits the growth of bacteria by binding to DNA and altering its structure. It has been used as a model for nuclear dna in analytical methods, with the dye serving as an optical sensor. Allura red AC is not toxic to humans when ingested in small amounts. It has been shown to have genotoxic activity and metabolic disorders at high doses. The linear calibration curve for allura red was determined using electrochemical impedance spectroscopy (EIS), which led to a more sensitive detection of the dye in human serum samples than previous methods.Fórmula:C18H14N2Na2O8S2Pureza:Min. 95%Peso molecular:496.42 g/molAllura Red AC (C.I. 16035)
CAS:Fórmula:C18H14N2Na2O8S2Pureza:≥ 80.0%Forma y color:Red, dark red or maroon powderPeso molecular:496.422-Naphthalenesulfonic acid, 6-hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-, sodium salt (1:2)
CAS:Fórmula:C18H14N2Na2O8S2Pureza:85%Forma y color:SolidPeso molecular:496.4219Allura Red AC (Technical Grade)
CAS:Stability Very Hygroscopic, Light Sensitive Applications Color additive in foods, drugs and cosmetics. It is used as a food dye and has the E number E129. The study found increased levels of hyperactivity and attention deficit hyperactivity disorder and lower IQs were observed in children consuming the chemicals. It is banned in Denmark, Belgium, France, Switzerland, Sweden. Dyes and metabolites, Environmental Testing. References Kirschbaum, J., et al.: Eur. Food Res. Technol., 222, 572 (2006), Yoshioka, N., et al.: Talanta, 74, 1408 (2008), Al-Degs, Y., et al.: Food Chem., 117, 485 (2009),Fórmula:C18H14N2O8S2·2NaForma y color:NeatPeso molecular:496.42
![2-Naphthalenesulfonic acid, 6-hydroxy-5-[2-(2-methoxy-5-methyl-4-sulfophenyl)diazenyl]-, sodium sa…](/_next/image/?url=https%3A%2Fstatic.cymitquimica.com%2Fproducts%2FIN%2Fthumb%2FDA002R7A.jpg&w=3840&q=75)
