
Oligosacáridos
Los oligosacáridos son carbohidratos compuestos por un pequeño número de unidades de monosacáridos unidas por enlaces glucosídicos. Estas moléculas juegan roles significativos en varios procesos biológicos, incluyendo el reconocimiento celular, la señalización y las respuestas inmunitarias. En esta sección, encontrará una amplia selección de oligosacáridos esenciales para la investigación en glicociencia, bioquímica y biología molecular. Estos compuestos son vitales para estudiar estructuras complejas de carbohidratos, sus funciones y sus interacciones con otras biomoléculas. En CymitQuimica, proporcionamos oligosacáridos de alta calidad para apoyar sus necesidades de investigación y desarrollo, asegurando resultados precisos y fiables en sus experimentos.
Subcategorías de "Oligosacáridos"
- Oligosacáridos de alginato
- Glicósidos de aminoetilo, glicósidos de aminopropilo
- Glicanos enlazantes de Asn
- Oligosacáridos biotinados
- Grupos sanguíneos y antígenos de Lewis
- Oligosacáridos de tipo sanguíneo
- Oligosacáridos de carragenano
- Celooligosacáridos
- Quitosas
- Ciclodextrinas
- Disacáridos
- Oligosacáridos de epítopo
- Fructooligosacáridos
- Oligosacáridos funcionalizados
- Oligosacáridos funcionales
- Galactosamina
- Galactosa
- Galb (1-3) GalNAc
- Serie Ganglio
- Serie Globo e Isoglobo
- Antígenos de la serie Globo
- Glucosamina
- Ácidos glucurónicos
- Glicoproteínas, Glicopéptidos
- Glicosaminoglicano
- Aminoácidos glicosilo
- Oligosacáridos de la leche materna
- O-glicanos marcados
- Oligosacáridos marcados
- LacNAc
- Series Lacto y Neolacto
- Lacto-N-biosa
- Lactooligosacáridos
- Laminarosis
- Oligosacáridos unidos al linker
- Maltooligosacáridos
- Oligosacáridos de Mannosa
- Oligosacáridos de leche
- Glucósidos naturales
- Oligosacáridos naturales
- N-glicanos
- O-glicano
- Building Blocks de Oligosacáridos
- Reemplazo de oligosacáridos
- Oligosacáridos por componente de azúcar
- Oligosis
- Otros Oligosacáridos
- Otros antígenos del azúcar
- Oligómeros de PEG
- Azúcares fosfatados
- Poligalacturonato
- Azúcares protegidos
- Reactivos para la síntesis de oligosacáridos
- Ser, Thr Glucanos de unión
- Oligosacáridos sialilados
- Esfingoglucolípidos
- Derivados de sacarosa
- Aminoácidos de azúcar, péptidos de azúcar
- Antígenos de azúcar
- Building Blocks de Azúcares por Oligosacáridos objetivo
- Conjugados de azúcar
- Azúcares sulfatados
- Tetrasacáridos
- Trisacáridos y superiores
- Unidades de oligosacáridos
- Xilooligosacáridos
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Productos de "Oligosacáridos"
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Maltodextrin - dextrose equivalent 16.5-19.5
CAS:Produced from starch by partial hydrolysis. White hygroscopic spray-dried powder, easily digestible, either moderately sweet or almost flavorless (depending on the degree of polymerisation).Forma y color:White Powder4-Methoxyphenyl 4-O-{3-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3,6-di-O-benzyl-b-D-mannopyranosyl] -4,6-O-benzylidene-2-O-levulinoyl-b-D-glucopyranosyl}-3,6-di-O-benzyl-2-deoxy 2-phthalimido-b-D-glucopyranoside
4-Methoxyphenyl 4-O-{3-O-[2,4-di-O-(3,4,6-tri-O-acetyl-2-deoxy-2-phthalimido -bDglucopyranosyl)-3,6-di-ObenzylbDmannopyranosyl] -4,6-- Obenzylidene--2-- Olevulinoyl-- bDglucopyranosyl} -3,6-- diOBenzyl 2-- deoxy 2-- phthalimido bDglucopyranoside is an oligosaccharide with a sugar backbone. This compound has been synthesized by the glycosylation of 4 methoxyphenol and 3,4,6 tri O acetyl 2 deoxy 2 phthalimido b D glucopyranoside. The glycosidic bond was formed between C 1Fórmula:C113H113N3O38Pureza:Min. 95%Peso molecular:2,121.1 g/molIsomaltohexaose
CAS:Fórmula:C36H62O31Pureza:≥ 90.0%Forma y color:White to off-white powderPeso molecular:990.904-Methoxyphenyl 2-acetamido-3,6-di-O-acetyl-4-O-{2,4-di-O-acetyl-3-O-[3,6-di-O-acetyl-2,4-di-O-(3,4,6-tri-O-acetyl-2-acetamido-2-deo xy-b-D-glucopyranosyl)-a-D-mannopyranosyl]-6-O-[3,4-di-O-acetyl-2,6-di-O-(3,4,6-tri-O-acetyl-2-acetamido-2-deoxy-b-D-g
4-Methoxyphenyl 2-acetamido-3,6-di-O-acetyl-4-O-[2,4-di-O-(3,6,9)-triacetyldi-O-(3,4,6)-triacetyldiacetamido]-bDglucopyranoside (MPPA) is a modification of the natural oligosaccharide 3,6,-di-O-(2,4-di-O-(3,6,9)-triacetyldiacyl)-bDmannopyranosyl. MPPA is synthesized by methylation and glycosylation of glucose residues in the backbone of the natural oligosaccharide. The methylated glycosidic linkages are substituted for acetamido groups in order to confer water solubility to the molecule. MPPA has been shown to be an effective inhibitor of influenza virus replication in vitro.Fórmula:C105H143N5O62Pureza:Min. 95%Peso molecular:2,467.26 g/molD-(+)-Maltose monohydrate, USP/NF grade
CAS:Fórmula:C12H22O11·H2OPureza:(HPLC) ≥ 92.0% (anhydrous basis)Forma y color:White powderPeso molecular:360.323-G1 MP Glycoside
Fórmula:C63H100N4O42Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,585.48Blood Group A trisaccharide-BSA
Core antigen ABO trisaccharide conjugated to BSAPureza:Min. 95%Forma y color:SolidN-Acetyl-D-lactosamine BSA (3 atom spacer)
CAS:N-Acetyl-D-lactosamine BSA (3 atom spacer) is a synthetic oligosaccharide with 3 acetyl groups on the reducing end and a biotin-streptavidin complex attached to the nonreducing end. It is used for Methylation, saccharide, Polysaccharide, Click modification, CAS No. 174866-48-9, Modification, Oligosaccharide, Custom synthesis, Glycosylation, High purity, Carbohydrate, sugar, Synthetic, Fluorination and complex carbohydrate research.Pureza:Min. 95%Gum cassia tora
CAS:Cassia gum is obtained from the ground purified endosperm of the seeds of Cassia tora and Cassia obtusifolia (Fam. Leguminosae) containing less than 0.05% of Cassia occidentalis. It consists mainly of high molecular weight (approximately 200,000-300,000) The polysaccharide is composed of galactomannans with a mannose:galactose ratio of about 5:1. The seeds are dehusked and degermed by thermal and mechanical treatment followed by milling and screening of the endosperm. The ground endosperm is purified by extraction with isopropanol. It is used as a thickener, emulsifier, foam stabilizer, moisture retention agent and texturizing agent in cheese, frozen dairy desserts and mixes, meat products and poultry products.Pureza:Min. 95%Blood group B trisaccharide
CAS:Core antigen fragment in ABO blood group systemFórmula:C18H32O15Pureza:Min. 95%Forma y color:White PowderPeso molecular:488.44 g/mol1,4-b-D-Xylotetraose decasulfate sodium salt
1,4-b-D-Xylotetraose decasulfate sodium salt is a highly purified and custom synthesized carbohydrate. It is used as a reagent in biochemical research. 1,4-b-D-Xylotetraose decasulfate sodium salt can be modified with various reagents to produce desired properties for use in various applications. Modifications can include methylation, saccharide, Polysaccharide, Click modification, or Modification. Carbohydrate modifications can include Oligosaccharide or Custom synthesis. Fluorination of 1,4-b-D-Xylotetraose decasulfate sodium salt is an available modification that produces the product with high purity and reduced viscosity. 1,4-b-D-Xylotetraose decasulfate sodium salt has a CAS number of 52878-68-9 and is available for custom synthesis atPureza:Min. 95%Methyl a-D-laminarabioside heptaacetate
CAS:Methyl a-D-Lamarabioside heptaacetate is a synthetic, fluorinated monosaccharide derived from the natural compound D-Lamarabioside. It is used as a building block for the synthesis of novel oligosaccharides and glycosylated proteins. This product also has applications in medical research and development, such as for the design of new drugs and vaccines, as well as in biotechnology and chemical engineering. Methyl a-D-laminarabioside heptaacetate is soluble in water with a melting point of 230°C. It can be used to modify proteins with high purity by introducing glycosylation sites. This product is also useful for click chemistry reactions.Fórmula:C27H38O18Pureza:Min. 95%Peso molecular:650.58 g/molMethyl 2-acetamido-2-deoxy-6-O-(b-D-galactopyranosyl)-a-D-glucopyranoside
CAS:Methyl 2-acetamido-2-deoxy-6-O-(b-D-galactopyranosyl)-a-D-glucopyranoside is a custom synthesis, modification and fluorination of a monosaccharide. The saccharide is modified with methylation and click modification at the 6th carbon position. This product is designed for use in the synthesis of complex carbohydrates.Fórmula:C15H27NO11Pureza:Min. 95%Peso molecular:397.38 g/molTrigalacturonic acid
CAS:Trigalacturonic acid, (α-1,4 galacturonotriose) is derived from pectin or pectic acid by enzymatic or partial acid hydrolysis (Combo, 2012). It is used inâ¯galacturonic acidâ¯metabolism research as a substrate to identify, differentiate, and characterize endo- and exopolygalacturonase(s), and gluconase(s) (Jayani, 2005). The addition of very short fragments of homogalacturonan, tri-galacturonate, and tetra-galacturonate oligosaccharides, restores development in dark-grown, de-etiolated seedling mutants, suggesting that they are unable to generate de-methylesterified pectin fragments. A model of spatiotemporally separated photoreceptive and signal-responsive cell types has been proposed, that contains overlapping subsets of the regulatory network of light-dependent seedling development (Sinclair, 2017).Fórmula:C18H26O19Pureza:Min. 90 Area-%Forma y color:White Off-White PowderPeso molecular:546.39 g/molNeuAc-a2,3-Gal-b-1,4-Glc-GlycineNH2
NeuAc-a2,3-Gal-b-1,4-Glc-GlycineNH2 is a carbohydrate that belongs to the group of saccharides. It is an oligosaccharide that has been synthesized via a custom synthesis. This product is high purity and has been modified with methylation, glycosylation, and click modification.Fórmula:C25H43N3O19Pureza:Min. 95%Forma y color:PowderPeso molecular:689.62 g/mol3-G1 2AB (500pmol/vial)
Fórmula:C63H102N6O41Pureza:min. 95.0 area%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,599.51Mono-6-O-(p-toluenesulfonyl)-γ-cyclodextrin
CAS:Fórmula:C55H86O42SPureza:>90.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,451.31Blood Group H type II trisaccharide-PAA-biotin
Blood group antigen conjugated to spacer and biotinPureza:Min. 95 Area-%Forma y color:PowderPeso molecular:586.6 g/molMethyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside
CAS:Methyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a complex carbohydrate that belongs to the group of carbohydrates. Methyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a modification of the monosaccharides, which are vital for cellular metabolism. Methyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is used in the synthesis of oligosaccharides, polysaccharides and glycolipids. This product has been shown to be an effective inhibitor of bacterial growth in vitro and has also been shown to have antiinflammatory properties. Methyl 6-O-(a-D-mannopyranosyl)-a-D-mannopyranoside is a white crystalline powder with a melting point range from 120°C to 130°C. ItFórmula:C13H24O11Pureza:Min. 95%Forma y color:SolidPeso molecular:356.32 g/molNGA2 N-Glycan
CAS:Please enquire for more information about NGA2 N-Glycan including the price, delivery time and more detailed product information at the technical inquiry form on this pageFórmula:C50H84N4O36Pureza:Min. 95%Peso molecular:1,317.21 g/molRhodionin
CAS:Rhodionin is a natural product that has been shown to be effective as a food preservative. It is produced through the extraction of usnic acid from Rhodiola rosea and has been used in the study of amyloid protein. Rhodionin is an extractant that has been shown to be able to control analysis of sodium citrate in food composition. The use of rhodionin for this purpose was found to be practical and effective, with no significant changes in the quality or quantity of citric acid. This extractant also shows promise as an analytical method for the detection of ganoderma lucidum, human liver cancer cells, and flavonol glycosides.Fórmula:C21H20O11Pureza:Min. 95%Peso molecular:448.38 g/molFructose-proline (mixture of diastereomers)
CAS:Producto controladoStability Hygroscopic Applications An Amadori compound having the potential to alter cellular adhesion, inhibit cancer metastasis and induce apoptosis. References Horiuchi, T., et al.: Agric. Biol. Chem., 55, 333 (1991), Glinsky, G., et al.: Cancer Res., 56, 5319 (1996),Fórmula:C11H19NO7Forma y color:Light Yellow To Dark BrownPeso molecular:277.27Muramic Acid
CAS:Producto controladoApplications Amino sugar found (as the N-acetyl derivative) in peptidoglycan, the main skeletal component of the bacterial cell wall. The N-acetyl derivative of muramic acid is an amino sugar that constitutes the peptidoglycan bacterial cell wall of Gram negative and Gram positive bacteria. Muramic acid is used as a chemical marker for the detection of bacterial contamination. References Stout, J., et al.: Soil Biochem., 5, 1 (1981), Chantigny, M., et al.: Soil Biol. Biochem., 32, 1561 (2000), Martens, D., et al.: J. Environ. Qual., 29, 723 (2000),Fórmula:C9H17NO7Forma y color:Off-WhitePeso molecular:251.23Lactose-sp-biotin
Lactose-sp-biotin is a complex carbohydrate that has been modified with biotin. It is synthesized by the click modification of lactose and spacer arm, followed by glycosylation with biotin. Lactose-sp-biotin is soluble in water, which makes it suitable for use as a food additive. This product can also be used for labeling and identification of biomolecules in various fields such as fluorescence, immunoassay, or immunohistochemistry.Fórmula:C31H54N4O14SPureza:Min. 95%Forma y color:PowderPeso molecular:738.85 g/molLacto-N-fucopentaose II-BSA
Lacto-N-fucopentaose II-BSA is a glycosylation agent that is derived from the natural substrate N-acetylgalactosamine. It is used in the synthesis of complex carbohydrates, such as glycoconjugates and polysaccharides. Lacto-N-fucopentaose II-BSA can be modified with methyl groups or fluorine atoms to generate derivatives, which are useful for studying glycosylation reactions. The CAS number for this product is 46645-96-8. This product is synthesized using custom methods and has been purified to high purity levels.Pureza:Min. 95%Neu5Acα(2-6)Galβ(1-4)GlcNAcβ(1-3)Galβ(1-4)GlcNAc-β-propylamine
CAS:Fórmula:C42H72N4O29Pureza:min. 95.0 area%(HPLC)Forma y color:SolidPeso molecular:1,097.04Maltotriose - Technical
CAS:Starch breakdown productFórmula:C18H32O16Pureza:Min. 90 Area-%Forma y color:PowderPeso molecular:504.44 g/mol2-Acetamido-6-O-(α-2-N-acetylneuraminyl)-2-deoxy-α-D-galactopyranosyl N-acetylserine
CAS:2-Acetamido-6-O-(a-2-N-acetylneuraminyl)-2-deoxy-a-D-galactopyranosyl N-acetylserine is a synthetic glycosyl amino acid.Fórmula:C24H39N3O17Pureza:Min. 95%Forma y color:PowderPeso molecular:641.58 g/molDextran 2000 - MW: 1,500,000 to 3,500,000
CAS:Dextran 2000 is a high molecular weight biocompatible polymer with transport properties. It is used in a variety of medical applications, such as red blood cell transfusions and the prevention of post-surgical adhesions. Dextran 2000 has been shown to be a safe and effective means of preventing hemolysis during red blood cell transfusion. This agent binds to amine groups on the surface of erythrocytes, which prevents complement activation and subsequent lysis. Additionally, dextran 2000 has been shown to exhibit low cytotoxicity against neuronal cells in vitro.Pureza:Min. 95%Forma y color:White Off-White Powder5-Azido-5-deoxy-D-fructose
CAS:Producto controladoApplications 5-Azido-5-deoxy-D-fructose (cas# 94801-02-2) is a compound useful in organic synthesis.Fórmula:C6H11N3O5Forma y color:NeatPeso molecular:205.17Nonasaccharide Glc4Xyl3Gal2
CAS:Fórmula:C51H86O43Pureza:>75.0%(HPLC)Forma y color:White to Almost white powder to crystalPeso molecular:1,387.21Tetra-mannuronic acid sodium
Tetra-mannuronic acid sodium salt (β-1,4-linked sodium mannuronotetraose) is one of a number of oligosaccharides obtained from alginate which is a polysaccharide in brown seaweeds containing: blocks of repeating mannuronic acid sequences (M-M-M-M etc), repeating guluronic acid sequences (G-G-G-G etc), and alternating M-G-M-G sequences. Oligosaccharides can be released using several methods (Lua, 2015; Yanga, 2004) and claims have been published that mannuronic acid oligosaccharides for example, can be effective in the prophylaxis and treatment of Alzheimer's disease, or for the prophylaxis and treatment of diabetes (USP 8835403B2, 2014).Fórmula:C24H30O25Na4Pureza:Min. 97 Area-%Forma y color:Off-White PowderPeso molecular:810.44 g/molN-Acetylneuraminyl-(a2-3)-D-galactopyranosyl-(b1-3)-[N-acetylneuraminyl-(a2-6)]-D-N-acetylgalactosamine
N-Acetylneuraminyl-(a2-3)-D-galactopyranosyl-(b1-3)-[N-acetylneuraminyl-(a2-6)]-D-N-acetylgalactosamine is a synthetic modified N-acetyllactosamine. It is a complex carbohydrate that is composed of an acetamido group, a galactose residue and a N-acetyle neuraminic acid residue. It has been used to study the effect of methylation on the interactions between carbohydrate chains and enzymes. This compound can be used in the synthesis of oligosaccharides or polysaccharides.Pureza:Min. 95%Uridine 3’-Monophosphate Disodium Salt
CAS:Producto controladoStability Hygroscopic Applications A nucleoside used in the synthesis of ribothymidine-3'-phosphate.Fórmula:C9H11N2Na2O9PForma y color:NeatPeso molecular:368.14Blood Group B type I linear trisaccharide
CAS:Gala1-3Galb1-3GlcNacFórmula:C20H35NO16Pureza:Min. 95%Peso molecular:545.49 g/molLewis X-PAA-biotin
PAA is poly[N-(2-hydroxyethyl)acrylamide], flexible polymer chain serves as an additional spacer. Mr approx. 30 kDa (according to gel-filtration, proteins as Mr markers). Carbohydrate content is 20% mol.Pureza:Min. 95%Forma y color:White PowderPeso molecular:586.6 g/molLactobionate hydrazide
Lactobionate hydrazide is a custom synthesis of an oligosaccharide. It is a complex carbohydrate with CAS No. that has been modified by glycosylation, methylation and fluorination. Lactobionate hydrazide is a polysaccharide which has been synthesized by click chemistry and contains high purity with a sugar content of over 99%. This oligosaccharide is not saccharide-bound and can be modified to produce different chemical structures. Lactobionate hydrazide has been used for glycogen storage disorders, as well as for the synthesis of oligosaccharides for the treatment of cancer cells.Pureza:Min. 95%1,2,3,6-Tetra-O-acetyl-4-O-[2,4,6-tri-O-acetyl-3-O-(2-acetamido-3,4,6-tri-O-acetyl-2-deoxy-b-D-glucopyranosyl)-b-D-galactopyranosyl] -b-D-glucopyranose
Tetracose is a complex carbohydrate that is composed of 1,2,3,6-tetra-O-acetyl-4-O-[2,4,6-tri-O-acetyl-3-O-(2 acetamido)-β-D-galactopyranosyl]-β-D-glucopyranose and β--D--galactopyranosyl. Tetracose is a high purity custom synthesis sugar. It has been fluorinated at the 3' position and glycosylated with an acetamide group. Tetracose has also been methylated and modified with a click modification. Tetracose has CAS No.: 145925-75-5Fórmula:C40H55NO26Pureza:Min. 95%Peso molecular:965.86 g/mol4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-2-deoxy-6-O-(4-methoxybenzyl)-2-phthalimid o-b-D-glucopyranoside
4-Methoxyphenyl 4-O-(3,6-di-O-benzyl-2-deoxy-2-phthalimido-b-D-glucopyranosyl)-3-O-benzyl-2-deoxy -6-(4methoxybenzyl)-2 phthalimid (4) is a carbohydrate compound with the molecular formula C27H32N2O9. It is a white to off white powder that has a molecular weight of 565.5 and an empirical formula of C27H32N2O9.Fórmula:C64H60N2O15Pureza:Min. 95%Peso molecular:1,097.17 g/molSodium alginate, viscosity 250 - 350 mPa.s
CAS:Sodium alginate is a natural polysaccharide that is extracted from seaweed and used as an emulsifier, thickener, and stabilizer in food products. It is also used to create a gel with water or other liquids. The viscosity of sodium alginate can be modified by adding sugar, glycosylation, or methylation. Click modification is used to introduce fluorine atoms into the polymer backbone. Sodium alginate may be modified by adding oligosaccharides or monosaccharides for use as a bio-sorbent in wastewater treatment plants.Forma y color:PowderMethyl 3-O-(2-acetamido-2-deoxy-b-D-glucopyranosyl)-b-D-galactopyranoside
CAS:Fórmula:C16H27NO11Peso molecular:409.39Benoxaprofen Glucuronide
CAS:Producto controladoStability Hygroscopic Applications Benoxaprofen Glucuronide is an antiinflammatory NSAID. References Okada, K. et al.: Pharmazie., 66, 777 (2011); Dong, J. et al.: Drug Metab. Disp., 37, 2314 (2009);Fórmula:C22H20ClNO9Forma y color:NeatPeso molecular:477.85Cyclohexylmethyl-4-O-(a-D-glucopyranosyl)-b-D-glucopyranoside
CAS:Detergent used for the solubilization of membrane proteins. Important for the solubilization is the detergent-to-protein ratio. At low ratios (1:10) the membranes are lysed and large complexes of are formed containing protein, detergent, and membrane lipids. With progressively larger ratios smaller complexes are obtained. Finally, at ratios of 10:1 to 20:1 individual detergent-protein complexes are formed free of membrane lipids. To determine the optimal conditions it is important to vary both the detergent and the protein concentration (EMBL).Fórmula:C19H34O11Pureza:Min. 95%Forma y color:PowderPeso molecular:438.47 g/mol